The importance and role of adequate magnets in food industry applications is covered in the HACCP International Food Safety Standard 0909MAGSEP 1-2010.
The following information is designed to provide general assistance to the food industry in providing application principles related to common requirements in these industries. Our expertise is not limited to the below applications, and we are dedicated to working with our customers to improve their metal fragment controls in a wide variety of ingredients, product types and characteristics.
To view our extensive range of RE80® rare earth magnetic separation equipment, please click here.

Baking Ingredients & Applications

Brewery Applications

Bulk Grain Handling & Ship Loading

Cereal

Dairy & Pharmaceuticals

Flour, Maize & Rice Milling

Fruit & Vegetable Processing, Salad Mixes

Liquids & Wet Products

Meat Emulsions, Slurries, and Viscous Liquids

Meat Rendering & Bone Meal

Pet Food & Animal Nutrition

Seeds & Grains

Snacks, Confectionery & Chocolate

Spices & Condiments

Sugar & Salt
